Food Science and Human Nutrition

PhD Food and Nutrition

No.

Scholar’s Name

Passing Year

Thesis Title

Supervisor

1

Muhammad Arshad Farid Khan

2022

Assessment of Nutritional status of servicemen in relation to diverse employment conditions and feeding habits

Dr. Muhammad Sohaib

2

Habib-ur-Rehman
2009-VA-647

2021

Effects of galacto-oligosaccharide prebiotics in blood profile of severely acute malnourished children

Dr. Muhammad Nasir

3

Sidra Siddique
2014-VA-819

2020

Characterization and evaluation of Caralluma fimbriata (Chong) as functional food against Type II Diabetes

Dr. Azmat Ullah Khan

4

Abdul Momin Rizwan
2015-VA-04

2020

Probing the synergistic effect of Pre-biotics & iron fortificants in anemic subjects

Dr. Waqas Ahmad

5

Saima Nazir
2008-VA-744

2019

Isolation & Purification of lactoferrin from mozzarella cheese whey and its use against liver cancer in rats’ model

Dr. Muhammad Nasir

6

M Imran Hussain
2012-VA-628

2019

Effect of supplementation of Vitamin E in combination of selenium on the immune status of human subjects against tuberculosis

Dr. Naureen Naeem

7

Tahir Rasool Qamar
2009-VA-04

2019

In-vivo effects of prebiotics galacto- oligosaccharides and inulin on different biomarkers of colon cancer in carcinogen treated male Wistar rats

Dr. Sanaullah Iqbal

8

Umar Bacha
2008-VA-752

2018

Extraction of ß-glucan from Saccharomyces cerevisiae and its assessment in the management of type II diabetes and oxidative stress through albino rats model studies

Dr. Muhammad Nasir

9

Farhan Aslam
2011-VA-606

2017

Evaluation of white sesame seed oil as a functional food ingredient and its role to mitigate hyperglycemia

Dr. Sanaullah Iqbal